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Watermelong Protein Pancakes

Refresh your breakfast routine with watermelon protein pancakes! Packed with protein, fun flavor, and a hint of sweetness, they’re perfect for a nutritious start.

When you think of pancakes, watermelon might not be the first flavor that comes to mind—but trust us, these watermelon protein pancakes are here to change that! Combining the light, refreshing taste of watermelon with the nutritional punch of protein powder, they make for a delicious and satisfying breakfast or post-workout snack. Packed with protein, fiber, and hydration, these pancakes will have you starting your day with energy and a smile.

Ingredients

  • 1 ½ cups flour
  • 1 tablespoon baking soda
  • 2 tablespoons coconut sugar
  • ½ teaspoon sea salt
  • 1 scoop Clear Protein Refresh Watermelon flavor
  • 1 cup almond milk
  • ½ cup water
  • Coconut oil for pan
  • Fruit for topping

Directions

In a large bowl, mix all dry ingredients together and then add in wet ingredients. Don’t over mix, or your pancakes won’t be as fluffy.

Grease griddle with coconut oil and heat it up. Drop a couple of spoonfuls of batter on the griddle and let it sizzle for 2-3 minutes. Then flip and go another minute until it’s perfectly puffy. Top with the fruit you love best!

Watermelon protein pancakes offer a refreshing spin on breakfast with an unexpected flavor that’s perfect for anyone looking to mix up their routine. Nutritious, easy to make, and boosted with protein, they’re the ideal way to start your day with a burst of energy. Get your watermelon flavor Clear Protein Refresh, and give these pancakes a try for a deliciously different way to enjoy protein-packed meals!

Happy flapjack flipping!

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