Make your own better-for-you Easter treats with rich organic cacao and natural ingredients. These cute Easter chocolates are dairy-free, refined sugar-free, and full of chocolatey charm!
These chocolate bunnies are made by you with just a few quality ingredients. Quality cacao is certainly a super-food that is full of powerful antioxidants and contains minerals such as calcium and magnesium, which is processed out of commercial chocolate.
That makes these bunnies a simple treat that your kids can have fun making. Hop on over to a craft store and purchase some cool, fun chocolate Easter molds.
And make certain to use quality, Organic Cacao from Sunwarrior's Harvest Line so that you know your bunnies are made from the highest quality ingredients available.
Easy Easter Vegan 3-Ingredient Chocolate Recipe
Ingredients
- 1/3 cup coconut oil
- ½ cup Sunwarrior Cacao powder
- 3 tablespoons maple syrup or agave nectar
Directions
- In a small saucepan, melt the coconut oil over low heat until it becomes liquid.
- Once the coconut oil is melted, remove the saucepan from the heat and whisk in Sunwarrior’s Organic Cacao powder until smooth and well combined.
- Add the maple syrup or agave nectar to the saucepan and whisk until the mixture is homogeneous and glossy.
- Pour the chocolate mixture into chocolate molds. The molds can be flimsy, so put the mold on a baking sheet or flat tray.
- Place the baking sheet with molds in the refrigerator and chill the chocolate for at least 1-2 hours, or until it is firm and set.
- Once the chocolate has hardened, remove it from the refrigerator and fill your Easter baskets!
- Store the vegan chocolate in an airtight container in the refrigerator for up to two weeks.
- You can add in your own mix-ins like nuts or fruits.
Whether you're making them for little ones, gifting them to friends, or treating yourself, these homemade chocolate bunnies are a delicious way to celebrate the season with intention. Simple, wholesome ingredients mean you can indulge with joy—no artificial extras, just real chocolatey goodness. Hop into the kitchen and let the Easter magic begin!