By Sunwarrior 8-14-24
This Pineapple & Coconut Protein Balls recipe is perfect for anyone following a clean eating plan, looking to add more protein to their diet, or just wanting a quick snack that satisfies sweet cravings without the guilt. Whether you’re prepping for a workout, need a mid-day energy boost, or want a nutritious treat, these tropical-flavored protein balls will hit the spot.
Pineapple & Coconut Protein Balls Recipe
Ingredients
- ½ cup whole pitted dates
- 1 cup pineapple (fresh or canned)
- 1 scoop Active Protein, Unflavored
- ¼ cup Sunwarrior Chia Seeds
- 1/3 cup Sunwarrior Coconut Milk Powder
- ½ cup rolled oats
- ¼ cup coconut flakes
- 1 teaspoon vanilla
Directions
Combine all ingredients in a food processor until it forms a thick paste. Then scoop out a tablespoon at a time and roll into little balls. Can store in an airtight container in the fridge for about a week.
These Pineapple & Coconut Protein Balls are not only delicious but also incredibly versatile. They’re the perfect snack to have on hand for busy days, post-workout recovery, or even as a healthy dessert option. With the sweetness of pineapple, the crunch of coconut, and the protein-packed punch, these energy bites will quickly become a favorite in your snack rotation. Try this recipe today and enjoy the tropical flavors that will transport your taste buds to paradise!
