Fantastic Flax Crackers

Do you know what’s more awesome than flax crackers? Flax crackers that taste like perfection because you made them yourself from healthy fresh ingredients!

Flax is one of those awesome things where every seed is bursting with high amounts of fiber and omega 3! Flax seed is great for the heart and for fighting inflammation, certain kinds of cancer, stroke, and diabetes. The lignans have antioxidant attributes which make these little guys pack a well-rounded punch at illness. Total knockout!

Nuts are naturally cholesterol free and cashews are no exception! Cashews lower cholesterol, provide heart-healthy fats, protein, and fiber, and they reduce your blood pressure! So much fabulous snugged into such tiny packages ready to be opened and enjoyed!


Fantastic Flax Crackers

Prep Time
Total Time


  • 2 cup ground flaxseed
  • 1 cup cashews
  • 1 red bell pepper, chopped
  • 2 small carrots chopped
  • 1 garlic clove chopped
  • ½ teaspoon oregano
  • 1 lemon juiced
  • ½ teaspoon sea salt
  • ½ teaspoon coconut nectar or agave nectar
  • Pinch of pepper
  • Pinch of onion salt


Place all ingredients into a food processor and puree. Spread out onto a nonstick parchment lined sheet pan or dehydrator sheets. Dehydrate until dry and crisp approximately 17 hours. I used my oven set at 175 deg. Check after about 6 hours and flip the crackers over. Break into pieces. Store in an airtight container.


For a sigh-worthy treat at the end of the day, warm your soul with some cocoa!


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Claims on this site have not been evaluated by the FDA. Information on this site is not intended to diagnose, treat, cure, or prevent any disease. We encourage you to do your own research.. Seek the advice of a medical professional before making any changes to your lifestyle or diet.

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