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Raw Winter Truffles

Who doesn’t like desserts? Especially when those desserts are loaded with nature’s sweet health! Make a dozen or two and share these tasty truffles as you cozy around a fire!

You might think of truffles as round chocolaty bites with a jam, caramel, or soft, smooth chocolate inside. But these truffles are sure to make you think twice about healthy desserts. They’re loaded with omegas, fiber, and of course, sweetness. Not all of the desserts we eat have to be filled with processed sugars; these sure aren’t!

While you might love each ingredient listed here, you might not currently have them available at home. No need to worry, this recipe can be altered to what you currently have or can easily access at your nearest health food store. You’ll need four basic ingredients: nuts, seeds, dried fruit, and natural sweetness. If you’re allergic to any of these, substitute for chia seeds, oats, or cocoa nibs. You could even throw in a bit of dried unsweetened coconut flakes.

The options are endless! Explore the flavors you love and share them along with a hot cup of apple cider!

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