Vegan, Pregnant, Traveling the World, and Eating Well
by Sarah Edmondson March 20, 2014
Traveling is great. Traveling while pregnant is an experience. It’s much more of a “bumpy” ride, get it? Haha, I know—I’m so funny.
But the plane ride was totally worth it to get to Cancun for Christmas. It was wonderful to be with my husband and family, relaxing and resting after being go, go, go, go all fall!
Most of our time was spent on the beach playing in the ocean and catching a nice golden tan. It was amazing. We also spent a lot of time taking pictures of my new baby bump! Bump especially got a lot of attention from Grandpa. It was so cute.
As most of you know, when you travel it can be hard to find healthy food. There isn’t much variety at all-inclusive resorts, but I managed to eat well at their giant salad bar. NOTE TO SELF: Bring mini-blender and Sunwarrior protein next time!
I can’t wait to travel again, next time with our new addition.
Boost your immune system this cold and flu season with nutrition, hydration, sleep, exercise, and stress management tips for more energy, fewer sick days, and wellness.
Turn the heat on with Thermo Greens—the go-to greens powder for boosting energy, supporting metabolism & fueling your health journey to clean weight management.
Does lecithin really support weight loss? Learn about its role and find out the best vegan protein options like hemp and pea to enhance your weight-loss diet.