Raw Vegan Dessert Peach Cobbler

Vegan Chef Jason Wrobel honors the request of another fan, making a fantastic raw dessert based around peach cobbler.

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jason_wrobel_with_a_spoon_picRaw Vegan Dessert Peach Cobbler

Ingredients:

Peaches

  • 2–3 white peaches, sliced
  • 1 tablespoon coconut palm nectar
  • 1½ teaspoon ground cinnamon

jason_wrobel_sunwarrior_warrior_blend_protein_vegan_picCrust

  • 1 cup crushed pecans
  • 1 teaspoon ground vanilla
  • Pinch Salt
  • 7 medjool dates
  • Add ½ scoop Warrior Blend vanilla protein powder

Directions:

peaches_cinnamon_picBegin by prepping the peaches. Slice them up real thin and drizzle them with some coconut nectar, sprinkle in cinnamon, and mix it all up.

Next, it’s time for the crust. Add to a food processor pecans, vanilla, and salt. Start up the processor and gradually add Medjool dates until it’s the consistency of dough. For extra protein, toss in a little vanilla Warrior Blend.

To fancily assemble your creation, as we like our desserts classy here, grab a ring mold. Press your crust mix into the bottom of the mold, place your peaches, and sprinkle more crust mix on top. Remove the mold and, BAM, there you have it: a simple, raw peach cobbler that your stomach will quickly thank you for.

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Sunwarrior

Our amazing team of Sunwarriors creates the healthiest Plant-Based Proteins & Supplements. Our mission is to nourish & Transform The Planet.


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