2018-10-27 09:47:08 -0600

Grilled Avocado with Mango Salsa

Grilling avocados may sound a little strange, but it brings out a warm, smoky flavor that works well with this buttery, green fruit. You might want to break out the spoons for this one. That avocado is going to be soft, decadent, and delicious!


Grilled Avocado with Mango Salsa


  • 1 mango, chopped
  • 1 red bell pepper. chopped
  • 1 jalapeño, finely chopped
  • 1/2 red onion, finely chopped
  • 1 lime, juiced
  • salt and pepper to taste
  • 3 avocados
  • 1 tablespoon olive oil


Start by grilling your avocado halves for a few minutes. You want some grill marks. Fill them with your mango salsa. That’s diced mango, red bell pepper, jalapeño, and red onion. Sprinkle them with salt and pepper, to taste, and drizzle on the lime.


Our mission is to nourish & transform the planet, one individual at a time, by providing the highest quality, clean, affordable, plant-based nutrition, education, and science-backed bio-technologies.


Claims on this site have not been evaluated by the FDA. Information on this site is not intended to diagnose, treat, cure, or prevent any disease. We encourage you to do your own research.. Seek the advice of a medical professional before making any changes to your lifestyle or diet.

Share This Post

Sunwarrior likes to share. Please feel free to repost articles as long as you always link back to the original and credit the author.