Jason Wrobel, aka J-Wro, celebrity raw vegan chef and TV host, is permanently funny and entertaining, but it's his recipes that keep people coming back for more. Jason whips us a vegan roasted garlic white bean dip that won't last more than minutes at any get-together. Roasting garlic mellows the tang of this superfood and brings out a smoky, earthy, and slightly sweet flavor that is more subtle and developed. Serve this as an appetizer with your favorite crackers, chips, flatbread, or even veggies and watch it disappear.
Since April showers bring May flowers, embrace the fresh and fun flavors of spring with our delightful Spring Flowers Chia Jam Cookies! These vegan treats combine the fresh, fruity goodness of homemade raspberry chia jam with a classic cookie base, resulting in a delectable dessert that is both wholesome and indulgent.
Craving a delightful dish that serves as both a flavorful appetizer or a satisfying light meal, then look no further than our Mushroom Dumplings Recipe! These delectable dumplings are a harmonious blend of savory mushrooms, aromatic garlic, and nutritious ingredients, wrapped in a delicate gyoza wrapper. Enhanced with the unique benefits of Sunwarrior Lion’s Mane powder, these dumplings not only tantalize your taste buds but also provide a boost of cognitive support.
Indulge your sweet tooth while fueling your body with our Reese’s Pieces Peanut Butter Smoothie! ET, our favorite alien from the 80s, would agree that this decadent blend is irresistibly delicious and definitely something to phone home about.