Quick Easy Vegan Recipe: Kombucha Smoothie

Jason Wrobel, aka J-Wro, celebrity vegan chef, digs deep to bring you an inspired recipe, a Kombucha Smoothie. This combines two amazing vegan beverages for extra benefits, including detoxification, a boost to the immune system, and digestive help.

Take your favorite kombucha drink and add to it fresh pineapple, organic berries, banana, and perhaps some goji berries, noni powder, and Vitamin Mineral Rush. A handful of ice makes it frothier and creamier. Don't over blend though. You don't want to lose the effervescence of the kombucha or melt the ice too much. Enjoy.

Quick Easy Vegan Recipe: Kombucha Smoothie

Ingredients:

• 16 oz of your favorite kombucha drink
• 1 cup pineapple, diced
• ½ cup strawberries
• 1 banana
• 2–3 tablespoons goji berries, optional
• 1 teaspoon noni powder, optional
• 1 capful Vitamin Mineral Rush
• Handful ice

Method:

Blend all ingredients 30-40 seconds. Pour and enjoy!